Brown RIce Flour

Health Benefits

  • 1

    Contains antioxidants to counteract free radicals: Tovia Brown rice is a great source of iron or manganese. These elements are simply instrumental in producing energy for the body and also a vital element of the enzyme and its an anti-oxidant that may safeguard the body from free-radicals which are formed once the energy is produced. Additionally, Tovia Brown Rice FLour is full of zinc, a mineral that can help accelerate wound healing and maintain the body’s defense mechanisms to function effectively. Just like iron or manganese, zinc is additionally full of anti-oxidants that safeguard the body from free-radicals that may damage tissues and cells within the body.

  • 2

    Containing Vitamin B6: By consuming only one serving of Tovia Red Rice can meet 23 percent of vitamin B6, the quantity required for the functioning of the organ. This particular vitamin is required to help balance the development of serotonin, red blood cells helping the creation of DNA cells.

  • 3

    Can Lower High Cholesterol: Brown rice helps in reducing cholesterol from the blood. The active component in brown rice flour is monacolin K which is like lovastatin, the active component in cholesterol-lowering prescription drugs.

  • 4

    Can Help Prevent Heart Disease: Brown rice reduces LDL cholesterol levels in the blood which can lead to blocked coronary arteries and heart attacks

  • 5

    Can Lower Blood Glucose: Tovia brown rice reduces blood sugar levels in the blood which is very beneficial for diabetes patients

  • 6

    It lowers the risk of obesity: Tovia Brown rice flour will help you decrease the desire to eat and may cause you to feel fuller for the really long time. Moreover, Tovia red rice provides energy in your body and helps the digestion. Tovia brown rice is completely fat-free. Most likely you know that high-fat consumption boost the chance of obesity. It’s been shown that individuals who eat red rice on a daily basis, have got a reduce chance of obesity. In case you are attempting to drop a few unwanted pounds, eating red rice could make the method simpler.

  • 7

    It helps in fighting asthma: Since brown rice is a superb source of magnesium, which will help to manage your normal breathing pattern, consuming brown rice regularly will assist you to avoid the issue of asthma. This really is among the best advantages of eating Tovia red rice. If you suffer from asthma, talk to your doctor and discover whether you can consume red rice or not.

  • 8

    It’s fortified with powerful antioxidants: Brown rice is additionally loaded with effective anti-oxidants which are extremely therapeutic for the skin. Consuming Tovia brown rice frequently might help avoid the appearance of fine lines and wrinkles on the skin. Plus, Tovia red rice may help firm and tighten the skin and minimize the damage brought on by UV rays that may result in wrinkles.

  • 9

    It’s rich in fiber: Tovia Brown rice is really a whole grain to help you meet your daily fiber requirements. One-quarter cup of red rice consists of about 2 grams of fiber, and it’s 8 percent of your daily fiber requirements. Fiber is renowned for its capability to assist in preventing and alleviate constipation, and enhance bowel function. While white rice is full of carbs, brown rice is loaded with fiber. Additionally, it offers energy to your body required for regular body functioning.

Tovia Nigeria:

Brown RIce Flour

Rice flour is made by processing gluten free rice into powder form. Tovia Brown rice flour does not go through any chemical processin. No preservative or additives is added to it. It is 100% organic. Very healthy and recommended for the teaming population of health gurus. Tovia rice flour is made from gluten free rice. It can be used in making bread , cake, rice pudding for babies and adults. Also It can be used as the Nigerian traditional swallow with any desired soup of your choice. Highly recommended for diabetics and others controlling their weight.

About Our Products

  • No chemical processing or preservatives
  • 100% hygienic and healthy
  • Zero Cholesterol & Fat free
  • High fibre content
  • 100% grown and produced in Nigeria
  • Unpolished and Stone free
  • All natural nutrients intact
  • Fresh from the farm
  • Healthiest rice products in the market

nutrition per 100G

  • Fat 0.2 gr 0%
  • Potassium 76 mgr 2%
  • Carbohydrates 9 gr 6%
  • Proteins 18 gr 30%
  • Iron kcal 11%
  • Dietery Fiber 15 gr 35%
  • Vitamin B-6 35%
  • Magnesium kcal 28%

More About this product

Brown Rice flour not just contains fewer calories than wheat flour but also is said to help lower the amount of oil absorbed in your food reducing calories. By helping your reduce calories in your diet, rice flour is surely one healthy option you don't want to throw out of your diet just yet.

Bread and pancakes made using rice flour are fluffier making them inedible without chewing. By requiring you to chew your food more, eating food made using rice flour such as bread or pancakes helps satisfy your appetite that is perfect for preventing overeating. Making bread with rice flour allows you to reduce the amount of butter and eggs you use to bake bread greatly lowing the amount of calories in the bread you bake without losing flavor.

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